Author and baker Kendall Vanderslice on her book We Will Feast: Rethinking Dinner, Worship, and the Community of God.

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Meet Eva, FY’s newest co-host. eva speaks on her love for food and why she's looking forward to the Toad Suck Festival!

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Eva comes to us from Arkansas. We're now a team of three, spanning from coast to coast, and we're so excited for you to join us at our digital table.

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Liz Marshall explores what it means to understand our bodies in light of trauma, food experiences, and rest.

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Chloe & Christy discuss how cooking, eating in community, and nurturing each other through food can become acts of resistance.

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Rev. Natalie Hill, Founding Director of Seaspring Center, Speaks on the challenges we sometimes face with our bodies and at the table.

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Chloe & Christy talk about food systems, eating mindfully, and our favorite influences from Michael Pollan & Oprah Winfrey.

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Chloe & Christy speak with Tess Tomlinson, a practicing Tibetan Buddhist, yoga instructor, and avid volunteer with the Boston Area Gleaners.

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We are so stoked to announce...

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Sharon Bodenschatz and sister Heléna Marie of Bluestone Farm and living arts center explore a cosmic understanding of agriculture.

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